Hello dear
Welcome To Tortorice's Pizza & Catering
Tortorice's Pizza & Catering, located in the heart of Chicago, is a gem for pizza lovers. Known for its exceptional blend of flavors, it offers a variety of specialty pizzas, including their signature Billy's Buffalo and the beloved Hawaiian. The menu also features a build-your-own option, with layers of cheese and fresh ingredients that excite the palate. Patrons rave about the handmade mozzarella sticks and wings paired with house-made ranch. The inviting atmosphere and friendly service make it a perfect spot for casual dining or takeout. For those seeking authentic Chicago-style thin crust or deep-dish, Tortorice's delivers every time.
Taste the best
Discover Our Menu
10" Small - Picasso
US$26.004oz - Caesar Dressing
US$3.0012oz - Sweet Peppers
US$7.00
4oz - Sweet Chili
US$3.0012oz - Sweet Chili
US$8.00Meatball
US$5.50
4oz - Hot Giardiniera
US$3.0012oz - Hot Giardiniera
US$7.00Honey Mustard
US$0.00 About
Tortorice's Pizza & Catering
Welcome to Tortorice's Pizza & Catering, a beloved culinary gem located at 1746 W Grand Ave, Chicago, IL. Dive into a world of flavors where traditional Italian roots meet the vibrant heart of Chicago pizza culture.
The moment you step inside, you're enveloped in a cozy, friendly atmosphere, perfect for dates or casual gatherings. Customers rave about the stellar service and inviting ambiance. Reviews highlight the restaurant's dedication to freshness and quality; many diners have found themselves enamored with the handmade mozzarella sticks and the robust flavors of their pizzas. Timothy L. Smith captured the experience best, describing the pizza as "absolutely perfect" and leaving diners smiling and satisfied.
Tortorice's prides itself on two distinct styles of pizza: the renowned deep dish and the traditional thin crust. The rich, buttery crust of the 14" Large Famous Gourmet Deep Dish is celebrated for its flaky texture and generous layer of mozzarella, elegantly topped with a housemade chunky sauce, making it a classic Chicago experience. For a lighter fare, their thin crust pizzas—available in sizes ranging from a 12" Small to an 18" XLarge—are crafted to perfection, with a satisfying crunch that resonates with locals who swear by it. As DK advised, “Tortorice does thin crust right!”
The menu also boasts an array of specialty pizzas, from the delightful Veggie topped with fresh spinach and tomatoes to the flavorful BBQ Chicken with its sweet and tangy sauce. Don't miss out on their creative offerings like Billy's Buffalo, which adds a spicy twist to your pizza experience. Whether you're building your own pizza slice or indulging in one of their ready-made creations, each dish radiates flavor and care.
If you're looking for an extra treat, the appetizers are equally delightful. Guests have praised the jalapeno poppers and the housemade ranch that pairs beautifully with the crispy wings. It's clear that Tortorice's is committed to bringing the best of Chicago's pizza culture to your plate.
In a city renowned for its deep dish lineage, Tortorice's Pizza & Catering stands out for both the quality of its ingredients and the warmth of its service. As Domonique D noted, it's a place you want to return to, and with a BYOB policy, it offers a perfect setting to share laughter and good times over a hearty meal. Whether you're indulging in a decadent pizza or savoring a crispy mozzarella stick, you're sure to feel right at home.
So the next time you're in Chicago, make sure to stop by Tortorice's Pizza & Catering for a taste of authentic goodness. You won't regret it!
People talk
Our Guestbook
“ Went here for a date 12/14/24. It was about 430pm and there were only a couple of tables available. However the food was excellent! We had thin crust pizza my half had pepperoni, onions and green peppers. The mozzarella sticks were handmade. The salad i had was buffalo chicken greek salad with homemade dressing. All the food was excellent. It was a small but comfortable environment. I recommend this place for sure 10/10! ”
“ I’m kicking myself for not getting pictures of the mushrooms and mozzarella sticks—why? Because they were so good, I got too busy devouring them! Chi-town’s finest is the only way to describe this place. The pizza? Absolutely perfect—oh my goodness. The service, the BYOB policy, everything was just chef’s kiss. This review might be all over the place, but trust me: it was 100% worth it! ”
“ Great pizza and friendly. They are back open and the dining area is open again as well. The slices are massive and always fresh. Lots of space to dine in but I always have had take away. The restaurant is always clean as well every time I’ve been here. Owner is very friendly and a nice guy. Thanks again! ”
“ Awesome Pizza spot! Tried the house made mozzarella Sticks which were 10/10. The wings were real good with house made ranch, recommend that too. They have multiple appetizers options including the previous too and jalapeno poppers as well! Tried their deep dish pizza and thin crust pizza, both were awesome and they sure weren’t hesitant with cheese so totally worth your money! Kiki was really nice and super quick with service! More on insta @thefoodblogie ”
“ If you are not from Chicago, you may know Chicago as Deep dish pizza city. But locals, we like thin crust. And please do not called it Tavern style. Lets get this straight. Tortorice does thin crust right. Nice sauce, cruncy, good flavor. Its a solid place to get a pizza, should also try their homemade mozzarella. But the price...yea no word for it. It is expensive. Price is crazy on everything though. It is really hard to eat outside these days for sure. But if you want to grab good pizza for sunday football, this is definitely one of my top choices. ”
“ If you haven’t been here to see what the hype is about - YOU ARE MISSING OUT!!! BYOB AND GOOD FOOD? There’s not much more you can ask for! When I can say that I went here and had the best mozzarella sticks EVER and mean it?! It’s got to be good! I mean, they make their mozzarella sticks in house. The breading that’s used on them is seasoned so well and I’ve never had a mozzarella stick seasoned like that before! Their wings? The two flavors that I tried - garlic, Parmesan, and mango habanero, were delish! Both of them were wet rubs and the flavors were definitely hitting! But that deep dish? I can see why it’s famous! That caramelized burnt cheese crust is quite epic! I can go on and on about it, but just know that it is something that you MUST TRY! The hot honey was like the icing on the cake. You can get hot honey put on top of any of the pizzas that you order from there and it’s so good! The regular traditional pizza was good as well and I LOVED the option for CHICKEN SAUSAGE! You can probably catch the owner, Pizza Boy Billy, running around as he is running around to make sure that the ship is running smoothly. Stop him and say hi! But pizza lovers, wing lovers, foodies, definitely head here and see what they hype is about for yourselves and tell them that Bri from Planes and Plates sent you. Enjoy! ”
“ Holy cow, this food is good. Thin crust pizza truly steals the show - the sauce is damn near perfectly balanced. Cheese on the pizza and in the mozzarella sticks maximizes the pull factor. I will be back w more people and some beer. Didn't realize it was byob. Wings are slammin too. Naked was better than the sweet, gooey mango habenero sauce - thankfully, I got the sauce on the side. ”
“ Some of the best pizza in town! Honestly, it is an amazing place full of good eats and great energy from the staff and patrons alike. They take care of you in there! ”